Insect Anatomy: The Curious World of Bees, Beetles, Butterflies, and Bugs by Julia Rothman

Get a close-up look at the world of insects with a delightfully illustrated guide to the fascinating insects, bugs, arachnids, and other creatures that populate our planet by the billions. Millions of species of insects fly, crawl, dig, swarm, and eat on every continent. Our very existence depends on them; without pollinators, we would have no food, and without decomposers, the world would be covered in decaying plant and animal material. With her signature style, Julia Rothman delves into this incredible world, uncovering amazing facts about bees, beetles, butterflies, and so much more.

From the Publisher Dig into the miniature worlds insects call home. Unlock key terms with eye-popping, fun-filled illustrations! Discover how insects adapt to survive in every corner of the planet. Understand how insect anatomy shapes behavior and habitat. Ocean Anatomy: The Curious Parts & Pieces of the World under the Sea Nature Anatomy: The Curious Parts and Pieces of the Natural World Farm Anatomy: The Curious Parts and Pieces of Country Life Food Anatomy: The Curious Parts & Pieces of Our Edible World Wildlife Anatomy: The Curious Lives & Features of Wild Animals around the World Buying Options Buying Options Add to Cart Add to Cart Add to Cart Customer Reviews 2,939 3,114 1,579 770 471 Price $10 75 $7 48 $11 89 $9 22 $11 37 More from Storey: Follow Rothman’s inquisitive mind and engaging artwork along shorelines, across the open ocean, and below the waves to explore the hows and whys of the watery. See the world in a whole new way! Art and science come together in this lively visual guide to the workings and wonders of the natural world. This entertaining, illustrated farm tour includes a knot-tying guide, a primer on dry-curing ham, recipes for dandelion wine and freezer pickles, and so much more. Get the recommended daily allowance of food facts and fun, beginning with a food history timeline and ending with a tasting of global street cuisine. Packed with charming illustrations, Rothman’s tour of the natural world highlights unique features of animals from the rainforest, desert, grasslands, oceans, and more.